Vajdi

Description

Our Vajdi is a traditional and bold-flavored delicacy prepared using fresh mutton vajdi (intestines), thoroughly cleaned and cooked with authentic spices. Slow-cooked to remove rawness and then finished with a spicy masala, this dish delivers a rich, intense taste loved by true non-veg enthusiasts. Vajdi is a classic desi specialty known for its unique texture and deep masala flavor.

Features Product:

• Quality: Made using fresh, hygienically cleaned mutton vajdi.
• Taste: Spicy, robust, and full of traditional masala flavors.
• Preparation: Properly cleaned and slow-cooked for perfect taste.
• Cuisine: Traditional Indian-style specialty dish.

Benefits:

• High in protein and essential nutrients.
• Rich, filling, and deeply satisfying.
• Ideal for those who enjoy strong, authentic flavors.

How to Serve:

• Serve hot with bhakri, roti, or chapati.
• Best enjoyed with sliced onions and lemon wedges.
• Pair with rice for a hearty traditional meal.

Experience a true desi classic spicy, bold, and unapologetically authentic.